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Winter Storm Jonas Has Extended Baltimore County Restaurant Week!

casual-italian-dinner

Extended Restaurant Week?? Sounds like a cause for celebration!

If there’s one good thing to be taken from the atrocity that was last weekend’s blizzard, it’s the fact that Baltimore County Restaurant Week has been extended through Saturday February 7th! Not only that, but Basta Pasta is participating in that extra week! Take the advantage of the extra opportunity to save and step out for a casual Italian dinner at Basta Pasta of Timonium. Our prix fixe menu (listed below) offers some savory creations that will warm your body from the cold outside and warm your heart with the love cooked into a casual Italian dinner.

Delicious Casual Italian Dinner at Basta Pasta Timonium

Looking to save some money on this week’s date night before Valentine’s Day comes around the corner? Just in the mood for some high quality Italian food at a low price? Sounds like a great reason to head on over to Timonium to enjoy the waning days of Baltimore County Restaurant Week at Basta Pasta. Enjoy our extensive wine list while you’re here and you surely can’t go wrong. Listed below is our prix fixe menu for Restaurant Week, good through Saturday, February 7th.

Basta Pasta Restaurant Week 2016

Lunch (18.16)

Anti Pasto

Cup of Soup

House Salad

Bruschetta

(add crab $4)

Primo

Shrimp Pesto Fettuccini

Basil pesto cream, roasted tomato

Blue Crab & Artichoke Linguini

Sautéed with tarragon, ricotta and lemon garlic wine sauce

Baltimore BLT Wrap

Pan seared crab cake, apple wood bacon, lettuce, tomato,

remoulade and shoe string fries

Dolce

Chef’s Choice!

 

Basta Pasta Restaurant Week 2016

Dinner (35.16)

Anti Pasto

Zuppa (cup of Soup)

Salt Roasted Beet Caprese

Mixed greens, caper berries, fresh homemade mozzarella, sweet potato vinaigrette and candied walnuts

Arancini

Saffron risotto stuffed with fresh mozzarella and sun dried tomatoes, over alfredo sauce, basil oil and balsamic glaze

Lamb Pop Surf N Turf

Two grilled chops, chilled colossal crab, tzatziki sauce and salsa verde

Primo

House Salad

Seconda

Seafood Sambuca Spaghetti

Sautéed with blue crab, mussels and clams in a zesty tarragon sambuca sauce topped with salmon caviar

Stuffed Lobster Tail

6oz cold water tail, stuffed with colossal crab imperial, served with French beans and roasted potatoes

(add 8oz filet mignon 18)

Surf N Turf

Grilled lamb alongside our signature colossal crab cake, Yukon gold roasted potatoes, green beans and demi-glace

Fresh Catch

(See server for details)

Pan seared, served with steamed Napa cabbage, carrots, over jasmine rice finished with honey soy glaze

Dolce

Chef’s Choice

Please No Substitutions!

Visit Basta Pasta Timonium for Baltimore County Restaurant Week!

In 2004, Basta Pasta opened its doors to the public, and ever since has maintained the image and experience of casual Italian dining. In addition to fresh, delicious ingredients and recipes, the restaurant strives to uphold expert, attentive, and cordial service for its customers. Our Timonium location also features plenty of rooms for private parties and events. Enjoy a taste of Italy with hearty pasta dishes, endless salad and breadsticks, and fine wines right here in your hometown. For more information, visit our website.

Want to learn more about our wine selection? Need to get in touch with one of our locations? Here is some basic contact information for both:

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This entry was posted on Tuesday, February 2nd, 2016 at 10:21 pm. Both comments and pings are currently closed.